Schönbrunner Schlosspark beim Neptunbrunnen, 1130 Wien
Mo-Su 9 a.m. – 4.30 p.m.
DE | EN

Winterbreak. See you in spring and visit in the meantime our Café Residenz!

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Cakes & Ice cream

Everything looks divine, also tastes like it.


What is better than to sit in the park on an afternoon, with a cup of coffee and a delicious Sachertorte, an apple strudel with cream or a Guglhupf? When it is difficult to make a selection, only from looking at our cakes, just order our Viennese trio, a selection of fine mini cakes. The ice cream, in our wonderful sundaes, is of course also home-made.

Mehlspeisen Café Landtmann
Traditional Ring Cake
A | C | F | G

Altwiener Marmorgugelhupf  - marble cake from natural ingredients including 100% fine, pure butter

Mehlspeisen Café Landtmann
Apple Strudel
A | C | G

Original Wiener Apfelstrudel

Mehlspeisen Café Landtmann
Curd Strudel
A | C | G

A delicately sweet filling of curd and raisins baked golden brown inside strudel pastry

Mehlspeisen Café Landtmann
Landtmann's fine Cake
A | C | F | G | H | O

Fluffy hazelnut base with orange-flavoured marzipan and hazelnut nougat

Mehlspeisen Café Landtmann
Chocolate Pistachio Cream Tart
A | C | E | F | G | H

A wonderfully moist, chocolate base with light pistachio cream and a chocolate mousse core.

Mehlspeisen Café Landtmann
Sacher Cake
A | C | F | G

Chocolate cake at the highest level with a fruity apricot filling and glazed with sweetly bitter chocolate fondant

Truffle Cake
C | F | G

Chocolate sponge base, delightful chocolate truffle cream and fine chocolate 

Summer Cheesecake
A | C | G

Summer Fruit Cheesecake

Hazelnut Nougat Cake
A | C | F | G | H

Nut sponge cake . Haszelnut-Nougatcreme . Hazelnut caramell Crunchy

Chocolate Mousse Tartlet
C | F | G

Thin sponge base with fluffy chocolate mousse, cream and white chocolate

Apple-Meringue cake
A | C | G | H

Vanillacreme with apples . sponge cake . shortcrust . meringue topping

Nut & Caramel Tartlet
A | C | F | G | H

Brownie . nuts . pistachio . caramel . sponge cake tartlet

Chestnut Blossom
A | C | G

Crispy wafer with stewed sour cherries, airy chestnut mousse and fine chestnut puree

A gluten-containing cereals,
B crustaceans,
C egg ,
D fish,
E peanut,
F soya,
G milk or lactose,
H nuts,
L celery,
M mustard,
N sesame ,
O sulphite,
P lupines,
R molluscs

Ice Cream



Icecream & soda € 600
Himbeersoda, Limetteneis

Iced cappuccino A | E | F | G | H € 650
with hazelnut ice cream

Mixed Ice Cream Sundae A | F | G | H € 600
with whipped cream € 700

Fresh Fruit Sundae A | F | G € 800
Früchteeis, frischer Obstsalat, Schlagobers

Iced Coffee/Iced Chocolate A | C | F | G € 650
with whipped cream

Banana Sundae A | F | G | H € 800
Chocolate-, vanilla ice creme, banans, cream

Hazelnut Vanilla Sundae A | C | F | G | H € 800
Hazelnut-, vanilla ice, whipped cream

Chocolate Apricot Sundae A | C | F | G € 800
Sacher cubesl, vanilla-, chocolate ice cream, apricot, whipped cream

Apple Strudel Sundae A | C | F | G | H | O € 800
Vanilla-, apple-cinnamon ice cream, apple cubes, whipped cream
Mehlspeisen Café Landtmann

Our Patisserie

The Viennese pastries culture is our greatest passion.

For many years our family has placed great value on offering fine baked goods with coffee. Based on this aspiration and the enthusiasm of our guests, the small bakery from the 1970s has developed into the heart of our family enterprise today namely the Patisserie.

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